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Egg Tuck FAQ

Find the answers to the most commonly asked questions below.

Egg Tuck is an egg-centric breakfast and brunch concept, featuring egg sandwiches, burritos, and specialty sides and beverages.

We have multiple locations in Southern California and in Illinois! Visit our website for the nearest Egg Tuck location.

Our store's operating hours are from 7:30 AM to 3:30 PM.

Egg Tuck utilizes a unique cooking method to create soft-scrambled eggs. This technique results in a creamy, fluffy texture that elevates our dishes.

Yes! We have a variety of vegetarian options and can accommodate vegan requests with some modifications. Just ask our staff!

Definitely! You can customize your sandwich by adding or removing a few select ingredients to make it just the way you like. Simply enter your preferences at the Kiosk when placing your order.

We currently do not offer any gluten free bread, but we do have gluten free sides.

We prioritize fresh, high-quality ingredients sourced from local suppliers. We use fresh eggs, and we aim for fresh options whenever possible.

Yes!. Contact us through our Catering tab on our website for more information and to place an order. All catering orders must be placed 2 days in advance!

You can order in-store, through our website order.eggtuck.com, or via popular food delivery apps. Check our site for links to delivery services.

Follow us on social media and subscribe to our newsletter on our website for the latest updates, promotions, and new menu items!

Please click on our “Join The Team” page on our website and fill out a form with the location you would like to apply for.

In person - Speak to cashier

Order through website - Contact store manager

Third Party Delivery (Ubereats Doordash, etc.) - contact third party platform - customer service